March 10, 2018 5:00 pm
3687 Kaumualii Hwy, Lawai
Learn how to create perfect meringue with MPJ’s Pastry Chef, Caitlyn Winfield. She will be teaching Italian, French and Swiss styles in the form of marshmallow, Brazo De Mercedes, and a French Macaron demonstration. This is an introductory course and a prerequisite workshop for our advanced French Macaron Workshop. Pupus, spritzers and a vegetarian dinner will be served. We will enjoy our creations for dessert! At The Monkeypod Jam Shop. $90.