Specialty Restaurant, Events and Catering Allows You to Choose Your Destination

Announcing Destination Events Hawaii, a premium specialty events and catering service, whose focus is to offer an unforgettable, custom dining experience using the freshest, highest quality local ingredients from our and nearby farms to your table.

With more than 30 years of combined experience, Executive Event Director, Jen Vanderlaan, joins with the fantastic culinary talents of Chefs Eric Sudeth and Ron Varr, to offer uncompromising service and incredible menu that are limited only by your imagination. Enticing your senses Mauka to Makai, Destination Events Hawaii allows you to “Choose Your Destination” for your custom dining experience from one of our extraordinary locations on Kauai or anywhere in the Hawaiian Islands and we will bring the experience to you for your special event.

In addition, we are proud to announce our new specialty restaurant, Kitchen Table, located on the Common Ground property in Kilauea. Kitchen Table invites you to experience its culinary canvas of fresh local intentions to tempt your palate. We offer a welcoming and unforgettable tropical location for friends and family to gather for any occasion. Kitchen Table will be offering many amazing public and private culinary events, wine and corporate dinners, chef’s table experiences, customizable romantic picnic lunches and dinners, or creating that personal special night for you to remember. The restaurant will be hosting a series of public events including Easter Brunch this Sunday, April 5th, as well as all Sundays in April (reservations strongly encouraged). For a list of upcoming events, visit us online at, follow us on Facebook at /cgkauai and /kitchentable808 and follow us on Instagram at @808events and @kitchentable808.

For information on creating a custom experience for you or for reservations to one of our events, please

call Jen at 808-639-5960 or email

Whether your special event is for your wedding, corporate event, family dinner or special occasion, we will create a unique and exquisite experience that is second to none, creating memories that will last a lifetime.

Destination Events Hawaii is excited to announce our Brunch Service at the re-conceptualized venue and services of our Specialty Restaurant “Kitchen Table” at Common Ground. Come enjoy the venue you all remember and see how the Garden is flourishing, the products are local, fresh and better than ever, and our service is impeccable. This month of March we will have Brunch offered on Sunday, March 8th, 15th, 22nd, 29th from 9am-1pm and reservations are highly recommended.  We will also be hosting an Easter Brunch on April 5th that will include several chef and carving stations.

A sample menu is listed below. Please note that the menu may reflect changes so that we can offer our best intentions with the freshest ingredients from our Local Farmers and Fisherman!

Sunday Buffet Brunch Sample Menu

Makaweli Ranch Prime Rib Roast*

Housemade Kaneshiro Farms Pancetta*

Locally Sourced Salad Bar

Housemade Biscuits & Gravy

Sweet Potato & Kalo Hash

Akamai Juice Company Fresh Juices

Custom Omelets*

Seafood Bar*

Cheese Platter

Fruit Display

Gluten Free Pancakes

Fresh Baked Rolls

Organic Brown Rice

Assorted Desserts

Organic Local Coffee

Kauai Farmacy Teas

And more…

Adults Ala Carte Brunch – $45.00 per person

Adults Champagne Brunch – $60.00 per person

Kids (4-12 years of age) – $20.00 per child

~tax and gratuity not included~

The Lounge is also available for full bar offerings to accompany your brunch

For additional information and reservations (highly recommended) Please call (808) 639-5960 or email Jen at

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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